History and Pasta-making round Calci and Lari
Added on March 27th 2012 — Central Tuscany, Churches and Castles, Food and Wine, Restaurants
Discovering a breathtaking area around Pisa, between history, culture and gastronomy. We will walk through ancients paths of monks and soldiers and we will learn the modern touch of the ancient culinary tradition of italian pasta In the morning we will go towards the so called Valle Graziosa, a plain overlooked by the Monti Pisani, … Read more »
